Hikari Craft Fresh Koji Miso 400g
Product description
Hikari Craft Miso Nama Koji is a craft-inspired Japanese miso paste made with live koji culture (Nama Koji). It is produced using just four ingredients – rice, soybeans, water and salt – which delivers a naturally sweet, rich, well-balanced umami flavor.
The high proportion of rice koji gives this miso a smooth, well-rounded profile with a subtle sweetness, making it ideal for both traditional Japanese cooking and modern recipes. It works perfectly in miso soup, ramen, marinades, dressings, stews, and sauces.
Usage
Dissolve the miso paste in warm water to make a classic miso soup, or use it as a flavor enhancer in ramen, hot pot, marinades, glazes, dressings, and stir-fries. To preserve its natural aroma, we recommend adding the miso towards the end of cooking.
Origin
Japan
Ingredients
Rice, water, SOYBEANS, salt.
Allergens
SOY
Net weight
400 g
Nutritional value
| Nutritional value | Per 100 g |
|---|---|
| Energy | 878 kJ / 210 kcal |
| Fat | 4,7 g |
| – of which saturated fat | 0,8 g |
| Carbohydrates | 31 g |
| – of which sugars | 19 g |
| Protein | 9,9 g |
| Salt | 8,3 g |
Storage
Store in a refrigerator. After opening, keep the product refrigerated and use within a reasonable period for the best flavor and quality.
Shipping information
We deliver to all of Sweden. Free shipping on orders over 888 kr. Delivery time 2–5 business days. In-store pickup is always free.
Returns & Complaints
We accept returns within 14 days of receipt. The item must be unopened and in its original packaging. Contact us at info@orientalshop.se to start a return.