Sempio Premium Natural Fermented Soy Sauce 500ml
Product Description
Sempio Premium Naturally Fermented Soy Sauce is a classic Korean soy sauce brewed through natural fermentation to develop a deep, rich umami flavor. It works just as well for Asian cooking as for everyday meals and delivers a balanced saltiness and aroma.
Usage
Use as a table sauce, marinade or seasoning in wok dishes, fried noodles, rice dishes, soups, stews and dipping sauces. Also pairs excellently with sushi and sashimi.
Origin
South Korea
Ingredients
Water, SOYBEANS, WHEAT, salt, fructose-glucose syrup.
Allergens
Contains SOY and WHEAT (gluten).
Net Volume
500 ml
Nutrition Facts per 100 ml
| Nutrient | Amount |
|---|---|
| Energy | 374 kJ / 88 kcal |
| Fat | 0 g |
| – of which saturated fat | 0 g |
| Carbohydrates | 12 g |
| – of which sugars | 5 g |
| Protein | 10 g |
| Salt | 16 g |
Storage
Store in a cool, dry place. Refrigerate after opening for best flavor and shelf life.
Shipping information
We deliver to all of Sweden. Free shipping on orders over 888 kr. Delivery time 2–5 business days. In-store pickup is always free.
Returns & Complaints
We accept returns within 14 days of receipt. The item must be unopened and in its original packaging. Contact us at info@orientalshop.se to start a return.