Lee Kum Kee Sichuan Dan Dan Noodle Sauce 368g
"LKK" Sichuan Spicy Noodle Sauce
Ingredients: water, sugar, salted chili pepper 10% (chili pepper, salt), soybean oil, fermented soybean paste (water, salt, soybeans, wheat flour), pickled mustard
(mustard, salt), powder, salt, soy sauce (water, salt, soybeans, wheat flour), shallots, dried shrimps, peanut paste, spices, dehydrated garlic, Thickener: E415 (soybeans, wheat), Flavor Enhancers (E631, E627).
Net Weight: 368g Origin: China
Nutrition Per 100g
Energy 892KJ (214 kcal)
Fat 12g
Saturated Fat 2.0g
Carbohydrates 18g
Of which Sugars 17g
Protein 6.9g
Salt 12.3g
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