Hanamaruki Akadashi Red Miso Pasta 500g
Product description
Hanamaruki Akadashi Red Miso Paste is a traditional Japanese red miso with a rich, robust umami flavor. It is produced from fermented soybeans, barley, and rice in line with Japanese tradition, delivering a deep flavor and dark color that is perfectly suited for both classic and modern Japanese dishes.
This miso paste is particularly popular for use in miso soup, ramen, hot pot, marinades, glazes for meat and fish, as well as a variety of stews and sauces. Its intense flavor means a small amount goes a long way.
Usage
Mix the miso paste with warm water to make a classic miso soup, or add it to ramen, hot pot, marinades, dressings, sauces, and stews. For the best flavor, we recommend adding the miso towards the end of cooking.
Origin
Japan
Ingredients
Soy base 72 % (SOYBEANS, salt, KORN), rice syrup solids 24 % (SOYBEANS, rice, salt), ethyl alcohol, flavor enhancers (E621, E631), sugar.
Allergens
SOY, KORN (gluten)
Net weight
500 g
Nutritional value
| Nutritional value | Per 100 g |
|---|---|
| Energy | 875 kJ / 209 kcal |
| Fat | 8,5 g |
| – of which saturated fat | 1,6 g |
| Carbohydrates | 14 g |
| – of which sugars | 3,5 g |
| Protein | 16 g |
| Salt | 11,0 g |
Storage
Store in a cool, dry place. Refrigerate after opening and use within a reasonable timeframe.
Shipping information
We deliver to all of Sweden. Free shipping on orders over 888 kr. Delivery time 2–5 business days. In-store pickup is always free.
Returns & Complaints
We accept returns within 14 days of receipt. The item must be unopened and in its original packaging. Contact us at info@orientalshop.se to start a return.