Vinh Thuan flour mix for Steamed Rice Cake (Bánh Bèo) 400g
Origin
Vietnam
Ingredients
Rice starch (60%), tapioca starch.
Allergens: May contain traces of gluten.
Net Weight
400 g
Nutritional Value
| Nutrient | Per 100 g |
|---|---|
| Energy | 1535 kJ / 367 kcal |
| Fat | 0.3 g |
| of which saturated fat | 0 g |
| Carbohydrates | 86 g |
| of which sugars | 4.6 g |
| Protein | 4.9 g |
| Salt | 0.08 g |
Short product description
Vinh Thuan Flour Mix for Steamed Rice Cake (Bánh Bèo) is a ready-to-use flour blend that makes it easy to prepare the classic Vietnamese specialty Bánh Bèo. The blend of rice and tapioca starch gives a soft, smooth and slightly elastic texture, perfect for traditional steamed rice cakes.
Shipping information
We deliver to all of Sweden. Free shipping on orders over 888 kr. Delivery time 2–5 business days. In-store pickup is always free.
Returns & Complaints
We accept returns within 14 days of receipt. The item must be unopened and in its original packaging. Contact us at info@orientalshop.se to start a return.