Youngpoong Yopokki Jjajang Topokki 120g
Product description
Youngpoong Yopokki Jjajang Topokki is a classic Korean dish with soft rice cakes (tteokbokki) and a rich jjajang sauce made from fermented soybean paste. The sauce has a balanced flavor with mild sweetness, umami, and a slight spiciness. A quick and easy meal ready in just a few minutes, perfect as lunch, dinner, or a snack.
Origin
South Korea
Ingredients
Rice cakes: rice, salt, acidulant (E330), alcohol.
Jjajang sauce: sugar, soybean paste, wheat flour, salt, maltodextrin, palm oil, flavor enhancer (E621), caramel powder, fried soybean powder, dried onion, potato flakes, carrot, corn starch, thickener (E1422), fried onion powder, onion powder, onion oil, chili powder, flavoring.
Allergy information: Contains soybeans and wheat.
Net weight
120 g
Storage
Store in a cool, dry place. Avoid direct sunlight.
Nutrition values per 100 g
| Nutrient | Per 100 g |
|---|---|
| Energy | 270 kJ / 54.5 kcal |
| Fat | 1.76 g |
| – of which saturated fat | 0.11 g |
| Carbohydrates | 58.66 g |
| – of which sugars | 5.03 g |
| Protein | 4.93 g |
| Salt | 0.39 g |
Note: The nutrition values do not appear to be consistent (270 kJ does not equal 54.5 kcal and does not align with the amounts of carbohydrates/fat/protein). The table above lists the data exactly as provided.
Shipping information
We deliver to all of Sweden. Free shipping on orders over 888 kr. Delivery time 2–5 business days. In-store pickup is always free.
Returns & Complaints
We accept returns within 14 days of receipt. The item must be unopened and in its original packaging. Contact us at info@orientalshop.se to start a return.